FAQ

  • How do I place an order?

    Click the red button to the right that says “Place Order” then fill out the form to the best of your abilities! Let me know what you want to order then I will get back to you in 24-48 hours to get a few more details from you to confirm your order.

  • How far in advance do I need to place an order?

    Place your order at least three (3) days in advance. Once your order is confirmed to secure your date your full payment is required. I DO NOT charge a rush fee on cakes confirmed within two (2) days of the due date.

  • Why is my confirmed price more than your listed pricing?

    The pricing listed is for a simple cake with no filling, decorations, or piping. Depending on what style, filling, and decorations, your final price will vary. Let me know your budget and we can discuss how we can get the biggest bang for your buck!

  • Do you have gluten free or vegan options?

    At this moment I do not have any gluten-free or vegan options. Also not that any of my flavors include nuts, this is not a nut-free kitchen. Please let me know if you have any allergies.

  • What kind of buttercream do you use?

    I use Swiss meringue buttercream to decorate every cake and cupcake. Cream cheese frosting is too unstable to fully decorate a cake with but I use it for the filling and stacking of my cakes when requested.

    Note: I do not work with fondant.

  • What is the minimum order for cookies and cupcakes?

    The minimum order for cupcakes and cookies is one (1) dozen (12).

  • Do you deliver?

    We do deliver cakes with a fee depending on the location. Delivery fees should not exceed $30.